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BAR MENU
denotes 50% discount with King Tut ticket stub

Crabcake Springroll $9
sweet chili dipping sauce

Cheesesteak Gyoza $8
caramelized onions, white cheddar

Grilled Moroccan Wings $11
honeyed eggplant

Mediterranean Trio $11
hummus, muhamara, honeyed eggplant
grilled pita

Crispy Ginger Chicken Dumplings $8
sweet soya

Mixed Green Salad $7
toasted almonds, orange segments, soft cows
milk cheese, pomegranate vinaigrette

Hand Selected Imported Cheeses $14
grapes & apples

Chicken Quesadilla $10
three peppers, chipotle, avocado, salsa

Grilled Spiced Shrimp $15
mango coulis, avocado, chili oil

Scallop Ceviche Bay Breeze $11
malibu rum marinade , pineapple, cranberry, cucumber

Pepper Crusted Sashimi Tuna $12
cucumber, enoki mushrooms, charred littleneck
clam emulsion, granny smith apple

 

Draft Beer

Flying Fish ESB $6

Éphémère Apple Ale $8

Yards Saison $5

Hoegaarden $7

Stella Artois $5

Yuengling Lager $4

Sam Adams Lager $5

Bass Ale $6

Smutty Nose Pale Ale $7

Guinness $6

 

Bottle

Amstel Light $4

Michelob Ultra Lite $4

Miller Lite $4

Corona $4

Budweiser $4

Railbender Ale $6

Heineken Light $4

Heineken $4

New Castle Ale $5

Weinheinstephaner Hefe Weiss $7

Weltenburger Kloster Barock-Dunkel $9

Feature Beer: Éphémère Apple Ale
Made from real fruit, this Belgian style ale has a delicate, fresh apple aroma with notes of spice. While not sweet, it is very refreshing & a perfect compliment to summer weather.

 

Cocktails

Margarita: $8
choice of traditional, pomegranate, guava, or mango

Perfect 10 $10
perfect balance: fresh lemon/ lime & tanqueray 10

GG Black $12
grey goose pear, blackberry, sour: lemon & lime, champagne float

Cabana Boy $8
bacardi melon, blue island pucker, lemonade

Blue Violet $8
stoli blueberry, pomegranate juice, fresh lemon

Grey Peach $12
grey goose l’orange, white peach

Jewel of the Nile $8
cuervo gold, pineapple, orange juice, blue curacao

Blood Orange Cosmopolitan $12
domaine charbay vodka, blood orange

Guapa $9
a guava caipirinha

Rangpur $10
sugared rim, pommegranate, tanqueray rangpur, lemonade

 

WINES BY THE GLASS

White

San Rocco Pinot Grigio, Italy, ’04 $7

Martin Códax Albariño, Spain, ’06 $9

Aresti Sauvignon Blanc, Chile, ’05 $8

Pirineos Macabeo/Gewurst/Chard, Spain, ’05 $9

La Terre Chardonnay, CA, ’04 $7

Joseph Drouhin Chardonnay, France, ’05 $12

Jekel Chardonnay, CA, ’04 $10

Simi Chardonnay, CA, ’05 $12

Jean-Luc Colombo Viognier, France, ’05 $10

Remy Pannier Chenin Blanc, France, ’05 $8

Columbia Winery Riesling, WA, ’05 $8

Château Routas Rosé, Provence, France, ’05 $8

 

Red

Caracol Serrano Monastrell/Syrah/Cab, Spain, ’05 $9

Renzo Masi Chianti Riserva, Italy, ’02 $8

Delas Freras Merlot, France, ’04 $8

Shale Ridge Merlot, CA, ’04 $8

La Terre Cabernet Sauvignon, CA, NV $7

Cypress Cabernet Sauvignon, CA, ’03 $8

Easton Cabernet Sauvignon, CA, ’01 $15

Clay Station Old Vine Zinfandel, CA, ’04 $12

Bellevue EstateTumara Malbec, South Africa, ’03 $14

Coopers Creek Pinot Noir, New Zealand, ’04 $13

Espirit D’Henrì Côtes du Rhône, France, ’04 $10  

 

Sparkling/Champagne

François Montand Rosé Brut, France, NV $9

Marquis de la Tour, France, NV $8

Freixenet Blanc de Blanc, Spain, NV $8



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